A bag of Nicaragua Don Roger & Isabel Coffee, roasted by the folks at Hebron.

Nicaragua Roger & Isabel

MX$500

Notes of tropical fruit and honey, with a complex body and sweet finish.

We tAsted
This week We’re TASting
Honey, Pear, Mango, Papaya

Famously called the Tropical Fruit Symphony, Roger & Isabel’s Coffee consistently produces notes of mango, pineapple, guava, strawberry and honey—a burst of “tropical fruit” flavors. Not surprisingly, this Coffee is a North American Gold Medalist.

A bag of Nicaragua Roger & Isabel Coffee, with Papaya, Mango, and Pineapple.
Adding Coffee Grounds to Brewer with Hebron Coffee Subscription.

The Details

This Week

  • Country
    Nicaragua
  • Producer
    Roger & Isabel
  • REgion
    Matagalpa
  • Elevation
    1330m
  • Farm
    Las Mercedes
  • Variety
    Caturra, Bourbon, Javanica, Pache, Geisha
  • Processing Method
    Natural

The Brew Guide

This Week’s Brew Guide

The Story

Don Roger & Isabel

Roger & Isabel could talk to you about Coffee for days. They grow varieties of Paché, Caturra, Bourbon, Java, and Gesha, and a stream begins on the family's property, allowing clean spring water to wash Coffee and share with the community.

Read the Story
An image of the Producers.

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